Weekend Cooking is hosted by Beth Fish Reads The Guernsey Literary and Potato Peel Pie Society by Mary Ann Shaffer My rating: 4 of 5 stars The obvious choice for this meeting would have been for someone to make Potato Peel Pie, but if you've ever looked at the recipe or read reviews of the dish you would probably veto the option just like we did and stick with our normal choices of baked goods, picky foods, and wine. I felt like we needed to have something potato related to discuss this book and looked around online and found a number of mashed potato pie recipe ideas. I picked this one : Ingredients instant mashed potatoes 1 teaspoon garlic powder 2 eggs, beaten 1/2 cup Parmesan cheese or 1/2 cup Romano cheese 1 1/4 cups mozzarella cheese ( divided) paprika Directions Make mashed potatoes according to package directions for 7-8 servings. Stir garlic powder, eggs, Parmesan and one cup of the ...
I'm a librarian who enjoys reading and sharing my thoughts about reading, writing, cooking, and life.